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Cholestemino, herbal tea with zinc and chromium, for cholesterol, Švenčionių vaistažolės, 20 tea bags
SKU: 64701520
Cholestemino herbal tea, ŠVF
For cholesterol / blood sugar / circulation
Artichoke leaves may help maintain normal blood cholesterol levels.
Hawthorn and oregano may support normal circulatory function.
Zinc contributes to normal carbohydrate metabolism, normal metabolism of fatty acids and normal macronutrient metabolism.
Zinc contributes to the protection of cells from oxidative stress.
Chromium contributes to the maintenance of normal blood glucose levels and to normal macronutrient metabolism.
Artichoke leaves, dandelion, oregano and rosemary leaves may help maintain normal liver function.
Number of tea bags: 20
Manufacturer: Manufactured for UAB Acorus Calamus at the Švenčionių vaistažolės factory.
Description
Pour 200 ml of boiling water over 1 tea bag (1.5 g) and cover. Steep for 10 minutes, then squeeze out the tea bag. Drink 1 glass of tea 3 times a day, before meals.
A varied and balanced diet and a healthy lifestyle are important. Not suitable for persons sensitive to any of the ingredients of this tea. Store in a dry, well-ventilated place.
| Brand | ŠVENČIONIŲ VAISTAŽOLĖS |
|---|---|
| Reference | 64701520 |
| Form | Tea bags |
| Health area | Blood sugar |
| Health area | Cholesterol |
| Health area | Heart and circulation |
| Health area | Liver |
| EAN13 | 4770161096476 |
Composition
Ingredients: globe artichoke (Cynara scolymus) leaves, hawthorn (Crataegus spp.) flowers and leaves, Java tea (Orthosiphon stamineus) leaves, dandelion (Taraxacum officinale) herb, oregano (Origanum vulgare) herb, rosemary (Rosmarinus officinalis) leaves, alfalfa (Medicago sativa L.) herb, zinc citrate, chromium picolinate.
| Nutrition information | per 100 ml of prepared tea | per recommended daily intake of 600 ml of prepared tea |
|---|---|---|
| Energy | 6 kJ / 1 kcal | 38 kJ / 9 kcal |
| Fat | <0.1 g | <0.1 g |
| of which: | ||
| saturates | <0.1 g | <0.1 g |
| Carbohydrate | 0.37 g | 2.22 g |
| of which: | ||
| sugars | <0.5 g | <0.5 g |
| Protein | <0.1 g | <0.1 g |
| Salt | 0.0019 g | 0.0114 g |
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