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Herbal tea for blood sugar levels, Dr. E. Šimkūnaitė, 15 tea bags
SKU: 45672015
Tea for blood sugar levels, Dr. E. Šimkūnaitė
Based on recipes by herbalist Dr. Eugenija Šimkūnaitė
Number of tea bags: 15
Manufacturer: UAB Švenčionių vaistažolės
Description
Preparation and directions for use:
Pour 200 ml of boiling water over 1 tea bag (2 g) and cover. Steep for 10 minutes, then squeeze out the tea bag. Drink 1 glass of tea 3 times a day.
A varied and balanced diet and a healthy lifestyle are important. Not suitable for persons sensitive to any of the ingredients of this tea. Store in a dry, well-ventilated place.
| Brand | ETNO |
|---|---|
| Reference | 45672015 |
| Form | Tea bags |
| Health area | Blood sugar |
| Health area | Digestive system |
| EAN13 | 4771645222367 |
Composition
Bean pods, bilberry leaves and chicory root may help maintain normal blood glucose levels.
Wild strawberry leaves and bilberry leaves may help maintain normal function of the digestive system.
Based on the recipes of Dr Eugenija Šimkūnaitė
Through her life and work, Eugenija Šimkūnaitė (1920–1996), Doctor Habilitatus of Biological Sciences, not only built up a vast ethnocultural and intellectual legacy for Lithuania, but also left an indelible impression on those who knew her and created a unique image of herself as a folk healer.
To honour the memory of Dr Eugenija Šimkūnaitė, a historic figure of the Lithuanian nation, and to mark the 100th anniversary of her birth, ETNO created 7 herbal teas for everyday health based on the herbalist's recipes.
To honour the memory of the late pharmacist Dr Habil. Eugenija Šimkūnaitė and the healer's written legacy, ETNO, together with the Eugenija Šimkūnaitė Charity and Support Foundation, has refreshed its range of herbal teas.
Each blend brings together seven different herbs in magical harmony. As we look after our well-being, let us also remember the values the healer cherished, share her treasury of knowledge and experience, and help promote Lithuanian herbal tradition.
Ingredients: wild strawberry leaves, blackcurrant leaves, chicory root, bean pods, bilberry leaves, oat herb, burdock root.
| Nutrition information | per 100 ml of prepared tea | per recommended daily intake – 600 ml of prepared tea |
|---|---|---|
| Energy | 6 kJ / 1 kcal | 38 kJ / 9 kcal |
| Fat | <0.1 g | <0.1 g |
| Saturates | <0.1 g | <0.1 g |
| Carbohydrate | 0.37 g | 2.22 g |
| Sugars | <0.5 g | <0.5 g |
| Protein | <0.1 g | <0.1 g |
| Salt | 0.0019 g | 0.0114 g |
| Ingredient | Per recommended daily intake – 3 tea bags (6 g) contain | *NRV |
|---|---|---|
| Bean pods | Not established | |
| Chicory root | Not established | |
| Wild strawberry leaves | Not established | |
| Bilberry leaves | Not established |
*NRV – nutrient reference value.
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